This one-pot pasta with tomato, basil and chorizo is so scrumptious and easy to make. You don't need to strain the pasta. Yes, all the goodies of pasta can be retained in the pot. It works like a magic.
This one-pot pasta was our dinner on Valentine’s day. Neither did we need to line up for a table in a restaurant, nor did I need to stand in my kitchen for cooking under such a hot weather.
In fact, I don’t like cooking too much on Valentine’s day. My husband could also enjoy the night without too much cleaning up afterwards.
Continue reading:
Popular Posts
Rawa Pomfret fry
12 Mar, 2021
Rawa Pomfret Fries are very simple fish fries and are very popular in many states in India mainly coastal areas.It takes 15 to 20 min to pre...
Vegetable chop
12 Mar, 2021
Vegetable Chops are very famous roadside snack in Bengal.People love to eat these veg chops with plain muri.So if you visit bengal do try th...
Basbousa (Egyptian Recipe with Semolina) Eggless
12 Mar, 2021
Semolina is a popular treat in Middle East and parts of Europe.Some are with Eggs and some without eggs with Yougurt.Honey based or sugar ba...
