Baked Drunken Prawns (焗醉蝦)
To make this drunken prawns dish is very straightforward without any fuss at all. All the flavours are absorbed by the tender prawn meats. ...
To make this drunken prawns dish is very straightforward without any fuss at all. All the flavours are absorbed by the tender prawn meats. ...
Stewed Beef Brisket in Chu Hou Sauce (柱侯蘿蔔炆牛腩) is a very popular dish in Chinese family cooking. It suits to serve in whatever seasons or a...
Cakes baked in paper are very popular in Hong Kong. You can easily get them from many bakery shops there. Armed with this recipe, you can b...
I particularly like Japanese street foods. How can I miss out on Yakisoba, "fried noodle", a Classic Japanese street food? I could...
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Many people are not able to nail a perfect kala chana recipe. This is the recipe I have learnt from my mother in law who's an awesome co...
Oranges are my family’s staples. Chiffon cakes are my favourite snacks. Both of them come together to make a delightful dessert for my famil...
Watermelon Juice with Gondhoraj Watermelon juice is a healthy drink.You get watermelon in summer.You can make this and keep it in the fridge...