FRESH COCONUT BURFI / FRESH COCONUT FUDGE
If you want to make a delicious Indian sweet in minutes, then coconut burfi is one of the best option. It is made during many festivals. I f...
Green mango Chutney with Jaggery
Green Mango Chutney with jaggery Green mango-2 cut into small pieces Jagerry-half cup Tamarind pulp-1 spoon Salt-pinch water Method 1)Cut th...
Bhendi Posto(ladiesfinger cooked with Khuskhus
Khus khus/posto-1/4 cup Green chilli-3 salt-pinch Make a paste of khus khus with salt and chilli and keep. Cut the Ladies finger in half ...
