This wood ear and red date soup is suitable for women in the first month after childbirth, served as confinement food. Nevertheless, it’s good for anyone, female or male adults in the family for its nutrients.
Wood ear is widely used in Chinese cuisine as it helps to reduce blood pressure, clear away cholesterol, thus improve blood circulation. Chinese people also name it as “blood vessel cleaner”. Wood ear contains rich protein and vitamin B, but low in calories.
Continue reading:
Popular Posts
Malai Kabab in a microwave oven grill mode
12 Mar, 2021
Malai Kabas Ingredients Boneless chicken(thigh pieces)-500gm ..cut into small pieces Bell peppers-Both green and yellow(cut into dice) Ginge...
CRANBERRY ICE-CREAM
12 Mar, 2021
Cranberry is a great source of many vitamins and antioxidants. It's one of the popular and most liked berry. Using this berry in ice-cre...
Chicken Yakhni Pulao
12 Mar, 2021
Chicken Yakhni Pulao In Pakistan and India , yakhni is simply stock or broth . It is often the base for many foods including pilaf (...
CORN KABAB / CORN ON STICK / CORN CUTLET / CORN ROLL
12 Mar, 2021
This corn kabab or corn cutlet recipe is easy to prepare with easily available ingredients. It's crispy texture and tangy taste makes it...
Dip made of cheese and curd
12 Mar, 2021
This dip goes very well with any kind of pakoras,cutlets,fries.Very easy to make. Ingredients Hung Curd-1 cup Garlic chopped-7 Salt and suga...
