Chicken and Sweet Potato Curry
How nice would it be when having a tasty dish of chicken curry with a bowl of hot rice? I always love to cook this Chicken and Sweet Potato...
How nice would it be when having a tasty dish of chicken curry with a bowl of hot rice? I always love to cook this Chicken and Sweet Potato...
What we loved about these baked chicken drumsticks is their juicy and succulent meat with tasty lemon and honey sauce. No matter tucking in ...
Traditionally, this Shaoxing Goji Chicken is a claypot dish made in winter days. I reckon this dish can be enjoyed on any days throughout t...
Combining Chinese light soy sauce, Italian Balsamic vinegar, Thai Sriracha sauce and fragrant honey, this chicken wing dish is so flavoursom...
This stir fried Shiitake mushroom with chicken dish is so easy to make. The meaty texture of fresh shiitake mushrooms is very soft and smoot...
These salt and pepper chicken wings are amazing for your family. This dish is simple, delicious and easy to make within a few minutes. This...
The wood ears and dried lily buds become the superstar of this steamed chicken dish because they absorb all the flavours of the sauce. Stea...
Ever tried adding some crunchy cashews in your stir-fried dishes? I grew up with this traditional stir-fried dish, cashew chicken stir-fry. ...
Corns are often used in both Chinese or Western cooking. They are sweet and nutritious, loaded with dietary fibre and enriched with vitamin ...
INGREDIENTS 1/2 cup Maida (all-purpose flour) 1/2 cup milk powder 1 cup milk (room temperature) 1/2 tsp fennel seeds (saunf) 1/4 tsp baking...
INGREDIENTS 2 cups besan 1 cup water 1/2 cup grated bottle gourd 1 small sized grated carrot 1/3 cup finely chopped spinach leaves 1 tsp t...
INGREDIENTS 1 cup milk powder 1/2 cup almonds 1/3 cup warm milk 1/4 cup sugar 1 tbsp ghee 1 tsp kesar strands METHOD Soak almonds o...
This Cantonese Egg Tart is a very traditional Chinese dessert that you'll find in many Hong Kong restaurants (茶餐廳 Cha Chaan Teng ). Whe...