If you’re a spicy food lover, I strongly recommend this dish, ginger pork. Generously garnish with more freshly grated ginger on top of the fried pork, that will entertain and make your taste buds dance.
I love the hot, spicy taste of ginger. Even though the ginger here in Australia costs very expensive, nearly an arm and a leg, I still love using it generously in my cooking. Its health benefits are huge. It helps cure a variety of gut problems, like acid reflux. That said, it can kill cancer cells.
Continue reading:
Popular Posts
Fish Bharta/Macher Jhuri
12 Mar, 2021
This is fish Jhuri.Sort of fish bharta and relished with plain rice.This one of my favourite dish.Very quick recipe to make with and very di...
Mango Cheesecake
4 May, 2021
Mango , one of my favourite fruits, is in season, that makes me love summer more in Australia. Who can resist the sweet, juicy and luscious ...
Cheesy Mushroom Veg Soup
13 Mar, 2021
. Chessy Mushroom Veg soup as the title suggests is a soup which has mushroom,different vegetables as well as cheese to enhance the taste du...