Fish contains high-quality protein and can be easily digested. For making this dish, you can choose any fish fillet you like. It’s a dish suitable for your whole family if you have kids or seniors.
I particularly like the fragrance of celery. Celery is very low in calories and contains high fibre. To make stir fry dish, I often remove the tough strings inside to suit my family’s taste. Take a look and see how to remove the celery strings in my tutorial video. You might skip this step though.
As for fish fillet, it’s up to you. Choose any white fish fillet you like or handy to you. I like to sprinkle some Shaoxing wine when stir-frying fish fillet. If you have young kids, you might skip the wine as well.
By using just a wok or fry pan, you can whip up this delicious fish stir fry dish in a few minutes. Remember to serve immediately when it’s still hot.
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