Ever thought to use a fast cooking method to produce delicious slow-cooked foods? I tried to make some smoky BBQ pork ribs in my pressure cooker and added one more step to take them up a notch tasting like those made from a slow cooker. Are you intrigued to try these tasty, sticky, smoky and juicy pork ribs?
The greatest benefit of using a pressure cooker is to cut down the cooking time. How to make pork ribs from a pressure cooker, like Instant Pot, that taste like those slow-baked from an oven?
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