Bhindi Posto
Bhendi posto(Ladies Finger) Khus khus/posto-1/4 cup Green chilli-3 salt-pinch Make a paste of khus khus with salt and chilli and keep. Cut t...
Bhendi posto(Ladies Finger) Khus khus/posto-1/4 cup Green chilli-3 salt-pinch Make a paste of khus khus with salt and chilli and keep. Cut t...
Dim Aloo posto curry(Egg curry with poppy seeds) Posto or poppy seeds is very popular in Bengal.It is a must ingredient in our kitchen.Poppy...
This stir-fried prawns with egg whites dish is so smooth and delicious. By adding some milk into the egg whites, it creates more creaminess ...
Green Mango Chutney with jaggery Green mango-2 cut into small pieces Jagerry-half cup Tamarind pulp-1 spoon Salt-pinch water Method 1)Cut th...