INGREDIENTS
3/4 cup peanut butter (room temperature)
1 cup white chocolate
1/4 cup dark chocolate
METHOD
1. Measure peanut butter and keep in a bowl.
1. Measure peanut butter and keep in a bowl.
2.Melt white chocolate using double boiler method or use microwave to melt it.
3. Transfer this in peanut butter. Mix both chocolate and peanut butter well.
4. Now melt dark chocolate until smooth. Mix well.
5. Pour this over mixed peanut butter mix.
6. Using toothpick or knife make swril pattern or any of your choice.
7. Set in fridge for 1 hour.