SEA FISH-KETAM BERCILI(CHILLI CRABS)
This preparation is very famous in Malaysia and so thought of sharing this with you all.This dish is hot as the name suggests Chilli.Goes ve...
This preparation is very famous in Malaysia and so thought of sharing this with you all.This dish is hot as the name suggests Chilli.Goes ve...
Tel Begun Ingredients Brinjal-Cut into circles which should be medium width Khuskhus(posto)paste-5 big spoons Sarso(white mustard)paste-2spo...
Ingredients for Momo Maida(flour)-4 cups salt-pinch White oil-1 spoon Water as per need Knead the flour with salt ,water,Oil,and keep it cov...
Ingredients for Crusted Chicken Leg pieces-10 Egg-1 salt-to taste Red chilli powder-half spoon or to taste Pepper powder-half spoon Lemon ju...
Fulkofi diye Macher Jhol(Fish cooked with cauliflower) Ingredients Onions sliced-2 big ones Tomatoes chopped-1 big Ginger,garlic and green c...