Kimchi (Easy Recipe)
Kimchi is a well-known Korean side dish. I always wonder why Korean people are so fond of this dish and consume it almost everyday. Armed wi...
Kimchi is a well-known Korean side dish. I always wonder why Korean people are so fond of this dish and consume it almost everyday. Armed wi...
Ingredients for Momo Maida(flour)-4 cups salt-pinch White oil-1 spoon Water as per need Knead the flour with salt ,water,Oil,and keep it cov...
This is called Borir Jhol in Bengali.Bori is wadi and jhol is curry.This is a very simple dish which is cooked with palak/spinach with few v...
Tel Begun Ingredients Brinjal-Cut into circles which should be medium width Khuskhus(posto)paste-5 big spoons Sarso(white mustard)paste-2spo...
Bhapa Chingri/Steamed Prawns are a very popular dish of Bengal.You can steam this preparation wrapped in banana leaf too.It gives a nice aro...
Dry Chicken This is my family all time favourite snack.Every weekend I make make this.You can even serve it with garlic noddles or stir frie...