
This recipe is a super-quick one suitable for pressure cooking if you have one. I got these beef ribs from supermarket that were quite thickly cut. I also inserted stovetop instructions in notes section below the recipe.
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Nankahatai is a very famous Indian cookie. It's relished mainly for it's melt in mouth texture. I have published the recipe of trad...
Gulab Jamun is kids all time favorite sweet dish. But many of us fear trying this delicacy. The main reason being khoya, as it takes lot of...
These Teriyaki chicken patties are so moist and tender. It can be served as a light meal, sided with some vegetables or snack. I wouldn’t h...
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