To make this drunken prawns dish is very straightforward without any fuss at all. All the flavours are absorbed by the tender prawn meats.
Drunken prawns are very popular in Chinese cuisine just like drunken chicken dishes.
Continue reading:
No Comment
Add Comment
comment url
Related Post
Bakery,Chinese,Chinese New Year,Seafood
Popular Posts
Til Fish
12 Mar, 2021
a Ingredients Any kind of fish-1 kg Onion Chopped-2 big Garlic paste-half spoon Ginger paste-half spoon Green Chilli paste-according to tast...
ITALIAN VEGETABLE SANDWICH / ITALIAN VEGETABLE CHEESE SANDWICH
12 Mar, 2021
Every day we mother's are in dilemma, to what to give in kids school lunch box. We want it healthy, filling and something which can be ...
SUJI APPE BALLS / RAWA APPE / SEMOILINA BALLS
12 Mar, 2021
This is a quick, healthy and delicious recipe for those who are in hurry and on the otherwise don't want to compromise on serving health...
Veg- Pyaaj Koli Bhaja
12 Mar, 2021
Ingredients Spring Onions-1 bundle Diced Potatoes-1big Diced Tomatoes-1big Half Brinjal diced-big Diced Bell peppers-half Whole red chilli-2...
Steamed Hilsa cooked in mustard and curd paste
12 Mar, 2021
Ingredients Hilsa-7 pieces Yellow mustard seeds-3 tablespoon Black mustard seeds-1 tablespoon Curd-2 spoons Green chillies-4 Salt- to tast...