CHICKEN BIRYANI
Chicken Biryani made in hyderabadi style. I learnt to make this super yummy biryani from master-chef classes being broadcasted in TV. One ca...
Chicken Biryani made in hyderabadi style. I learnt to make this super yummy biryani from master-chef classes being broadcasted in TV. One ca...
Katla Fish cooked with vegetables This is a simple fish curry cooked with seasonal vegetables like green onions,cauliflowers.Tempering of on...
Nutella or any chocolate spread is kids all time favorite. Many a times we add Nutella in cakes or use as spread, try out this yummy pancake...
Methi with Brinjal Ingredients Methi Saag-1 bunch(chopped) Brinjal 1-small dices Whole red chilli-3 Turmeric powder-pinch salt to taste Red ...
Pinni is a very famous Punjabi sweet served in winters. I still remember my grandmother (Nani) used to send this in big 10 kg jar which we ...
Ingredients Plum-10 to 12 Sugar-1 and half cup Water-2 cups Saffron-Pinch Lemon-half Mustard seeds for tempering-few Whole Red Chilli-2 Meth...