Turnip Cake (aka radish cake) is a must-eat snack during Chinese New Year traditionally. You also easily find it at many dim sum restaurants through out the year though.
Normally we don’t have any holidays during Chinese New Year season in Australia. As for this year, Chinese New Year coincidentally falls on the same day as Australia Day – 26 January. Fantastic ! We’ll get one day off for celebration. In the meantime, I start to make some Chinese cakes for this special season. The first one is my most favorite, Turnip Cake (aka radish cake).
Continue reading:
No Comment
Add Comment
comment url
Related Post
Chinese,Chinese New Year,Snacks,Steamed
Popular Posts
-Dessert
,
-Dessert-Malpuas with strawberry Relish
,
Cakes n Tarts
,
Summer Recipes
,
Sweets Puddings n Desserts
EGGLESS WHOLE WHEAT MANGO TRES LECHES
14 Mar, 2021
INGREDIENTS FOR MANGO CAKE: 1 cup whole wheat flour (Atta) 1/2 cup powdered sugar 1/4 cup oil 1/2 cup Mango Puree 1 tsp baking powder 1 tsp ...
EGGLESS LEMON CRINKLE COOKIES / EGGLESS LEMON COOKIES
14 Mar, 2021
INGREDIENTS 1/2 cup powdered sugar 1/4 cup softened butter 3 tbsp lemon juice 1 tsp lemon zest 1 cup whole wheat flour (Atta) 1 tsp bak...
Honey Balsamic Chicken Wings
4 May, 2021
Combining Chinese light soy sauce, Italian Balsamic vinegar, Thai Sriracha sauce and fragrant honey, this chicken wing dish is so flavoursom...
KESAR PISTA TART
12 Mar, 2021
INGREDIENTS: For Crust: 40-42 digestive biscuits 1/3 cup ghee or melted butter For Filling: 1 cup white chocolate 1/4 cup fresh c...