Braised Honey Pork Ribs

Autos
11 May, 2021
The taste of this braised honey pork rib dish is quite like the baked one from Chinese BBQ shops. The meat is so succulent and juicy, nearly fallen off the bones. These pork ribs are coated with wonderfully tasty sauce.
The recipe yields for a secret ingredient though. Does it sound good for those who crave for baked pork ribs but don’t have an oven available for whatever reason? The meat is coated with wonderfully tasty sauce. It goes really well with steamed rice.
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Stewed Beef Brisket in Chu Hou Sauce (Must-Eat Chinese Cuisine)

Dim'er Devil/Egg Devil

Baked Drunken Prawns (焗醉蝦)

SUJI VEGETABLE TOAST / RAWA TOAST / SUJI SNACKS

Braised Sweet Soy Chicken Wings (瑞士雞翼)
