The taste of this braised honey pork rib dish is quite like the baked one from Chinese BBQ shops. The meat is so succulent and juicy, nearly fallen off the bones. These pork ribs are coated with wonderfully tasty sauce.
The recipe yields for a secret ingredient though. Does it sound good for those who crave for baked pork ribs but don’t have an oven available for whatever reason? The meat is coated with wonderfully tasty sauce. It goes really well with steamed rice.
Continue reading:
No Comment
Add Comment
comment url
Related Post
Asian,Autumn,Pork,Stew,Winter
Popular Posts
SPROUTED MOONG PARANTHA / SPROUTED DAL PARANTHA / SPROUTED PARANTHA
12 Mar, 2021
Sprouts are super food which are rich in vitamin A, Iron and zinc. I am sure we all struggle to feed our kids with this super food. Leave ...
Lau Chingri (Bottle gourd cooked with Prawns)
12 Mar, 2021
Lauki or Bottle gourd is a vegetable which is bottle in shape.It is light green in colour.The inside part is soft.It is a very popular veget...