EGG SANDWICH / OMELETTE SANDWICH / CHEESE EGG SANDWICH


Omelette is one of the regular breakfast in many houses. It's not a healthy option but quick too.

As I always say little twist in everyday food makes it exciting and interesting for kids.

Here is another simple and easy twist for kids school lunch box.

Sandwich made with super soft omelette.

INGREDIENTS
For Omelette:
1 chopped onion


1 chopped tomato
1/4 tsp oregano
1 tsp turmeric powder ( haldi powder)
some black pepper powder
Salt and green chili to taste ( I didn't add chili due to kids)
2 eggs
4 cheese slices or some grated cheese
6-8 bread slices
Handful of freshly chopped coriander leaves
butter for toasting bread

For Spread:
1/4 cup cheese spread
1 tbsp tomato sauce
1 tsp mustard sauce (optional)


METHOD

Add ghee or oil in pan and saute onion till translucent. Add chopped tomato, salt, oregano, turmeric. Cover and cook on low flame till tomatoes become soft and mushy. 

Open the lid and mash tomatoes with the help of spatula or spoon to get paste. 

Break eggs in a bowl and beat well. Spread it over the masala. 

Heat pan with some oil or ghee, add egg batter and cook on medium flame from both the sides. Don't overcook else it will become hard and dry, which will result in dry sandwich

Transfer in plate to cool it bit. Cut into 3-4 pieces. 


 For Assembling: 
Trim edges of the bread slices  and apply cheese spread. Keep one part of the egg, cheese slice or grated cheese. Cover with another slice.

Apply butter on bread slice and toast it on pan till crisp and brown from both the sides.

Cut and pack in kids school lunch box.

Pictorial: 
 







1. Heat oil and saute onion till translucent. 

 







2. Add tomatoes and cook till soft and tender. 









3. Add 2 beaten eggs.










4. Cook 









5. Soft omelette is ready 











 
6. Prepare spread by mixing the ingredients mentioned above. 










7. Apply spread on trimmed bread slices and place cheese slice.









8. Keep one part of omelette. 









9. Apply softened butter on one side of the bread. 









10. Keep heavy weight on bread to make it crisp.









11. Flip and apply butter on the other side too. 









12. Crunchy sandwich is ready. 














13. Serve hot.















14. Pack in kids school lunch box.

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