These little meatballs are perfect as finger food in Christmas party. The tooth picks will help keep your hands clean from dipping the little meatballs into the delicious cranberry sauce. Your guests will appreciate your thoughtful arrangements.
You might notice there are two ingredients in the recipe, not often used to make meatballs. Yes, they are soda water and mashed potato. These two special ingredients can magically keep the meatballs even moist and soft than usual ones.
The cranberry sauce I used was store-bought, so it’s very handy to prepare this party snack. Even better, these meatballs can be made well ahead without any fuss. Let’s enjoy the party !
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Beef,Festive,Fruit,Pork,Western