This is one of my favourite Chinese rice dish, Shiitake Mushroom Chicken Rice, traditionally made in a claypot. Recently I experimented with my pressure cooker. The pressure cooker version is a keeper for a hectic day if you don't want to stand in your kitchen too long.
This Shiitake mushroom chicken rice is one of my favourite on-the-go recipes, just like one-pot-dish, tasty yet not difficult to make.
Simply pop in all the ingredients in a pot. This time I put all the ingredients in my Instant Pot (electric pressure cooker). Mix the chicken with the marinade first.
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