Stewed Beef Brisket in Chu Hou Sauce (Must-Eat Chinese Cuisine)
Stewed Beef Brisket in Chu Hou Sauce (柱侯蘿蔔炆牛腩) is a very popular dish in Chinese family cooking. It suits to serve in whatever seasons or a...
Beef Short Ribs with Radish
This beef short ribs with radish is very delicious, comforting and nourishing. We like it to go with steamed rice. You might like it to go ...
Beef Ribs in Black Pepper Sauce (Pressure Cooker or Stovetop)
The beef short ribs are turned soft and tender very quickly in my Instant Pot. They are juicy and delicious. This recipe is a super-quick on...
Borscht Soup with Garlic Bread Recipe
Borscht (or Borshch) is a hearty beetroot vegetable soup considered to originate from Ukraine or Eastern Russia. Can’t you believe it? It’s ...
Satay Beef with Vermicelli Noodles
Satay beef with vermicelli noodles are traditionally cooked in an earthen pot (clay pot), a very popular dish on many Chinese restaurants...
Stir Fried Chinese Yam with Beef
This stir-fried beef dish is a traditional one loved by many Hong Kong people. Fresh Chinese yam (aka Huai Shan 淮山) is the highlight of this...
Japanese Enoki Beef Rolls
Here’s a quick, simple and delicious dish with authentic Japanese taste. These Japanese enoki beef roll s are classic, easily found on the m...
Grilled fish with sauted vegetables
Grilled fish with sauted vegetables are a very healthy way of eating fish.You need fish fillet of any boneless fish and grill it in a oven o...
Tilapia fish curry
Tilapia Fish curry Tilapia is a very tasty fish with bones on sides and easily available in various sizes.I have used the whole fish as head...