Mango Pudding Recipe (Chinese Style + Video)
Nothing is easier than making this Chinese style mango pudding. It’s a no-brainer recipe without any fuss at all. The mango pudding is very ...
Steamed Chicken with Wood Ears and Dried Lily Buds
The wood ears and dried lily buds become the superstar of this steamed chicken dish because they absorb all the flavours of the sauce. Stea...
Mango Cheesecake
Mango , one of my favourite fruits, is in season, that makes me love summer more in Australia. Who can resist the sweet, juicy and luscious ...
Dumplings in Red Oil/Chilli Oil (紅油抄手)
This classic Szechuan dish - boiled dumplings in red oil (紅油抄手) is very easy to make. The silky smooth wonton skin is so adorable. If you’r...
Beef Short Ribs with Radish
This beef short ribs with radish is very delicious, comforting and nourishing. We like it to go with steamed rice. You might like it to go ...
Orange-Honey Sriracha Chicken Wings
These sticky and yummy wings made with Sriracha and honey are that you don't want to miss every bit of them. I love cooking chicken wing...
Scallion Pancakes
Scallion pancake (aka green onion pancake) is a classic Chinese snack, traditionally pair with a cup of soy milk. It's soft, tender insi...
Grilled fish with sauted vegetables
Grilled fish with sauted vegetables are a very healthy way of eating fish.You need fish fillet of any boneless fish and grill it in a oven o...
Tilapia fish curry
Tilapia Fish curry Tilapia is a very tasty fish with bones on sides and easily available in various sizes.I have used the whole fish as head...